(From their menu, 1st course: Tavern Salad- field greens, breakfast radish, red wine vinaigrette.)
(3rd course: Sorbet trio … and no, not quite Whole30 approved, but definitely Paleo friendly. I only had a few nibbles, so sue me!)
(Chocolate Caramel S’more Tart- Brûlée Banana, Whiskey Marshmallow <–PERFECT)
Back to regular posting asap, with a post dedicated to Paleo snacks coming up too!
How is everyone?! Do you participate in Restaurant Week in your city?